Hungry for more synesthesia? Carl Warner is a UK-based foodscapes designer whose mediums are food and photography. Quoth Carl: I tend to draw a very conventional landscape using
Move over 64Colors, there’s a new Marshall Strawberry in Limited Edition Land! Leah Gauthier is an artist who explores food as an agent of social change and cultural
What you’re looking at is sort of a spin on the whole Schrödinger’s cat paradox: it’s free-growing and yet forcibly contained at the same time. It’s not mold on
When I think about sweet treats that probably taste great, but definitely look repulsive, only one name comes to mind: Miss Cakehead. Now there’s two names. Miss Insomnia Tulip is
You are looking at a dozen clever American Psycho cupcakes. The Bret Easton Ellis-inspired baked goods have been making the rounds on the Internets, but it looks like they
If you happened to hit up Toykio in Dusseldorf, Germany today for the special Selim Varol Collection x coarse toys Blush Paw release, you’d have left empty handed, but not
Andy Warhol painted his first Campbell’s Soup can in 1962, and in its aftermath, the artist and the brand became permanently linked in popular culture. Warhol lunched on
Have you ever enjoyed an affogato? An affogato is a truly heavenly concoction for caffeine fiends and sweet-tooths alike. Per Wikipedia: An affogato (Italian for “drowned”) is a